BBQ at the Barn

Low and slow barbecue, loaded fries and laid-back vibes. Every Friday from 5pm at Cherry Tree. Campers and locals welcome.

Smoke on the Waters is a no-fuss, full-flavour BBQ joint from North Devon, serving up generous plates of smoked meats cooked over oak and charcoal. Expect loaded fries, stacked buns, and their signature Four Meat Feast — all cooked fresh from their custom-built pit smoker. First come, first served. Come hungry.

"This hidden gem, tucked away off the beaten track, is undoubtedly one of the best BBQ joints i have visited, offering food that's simply incredible."